Chiles rellenos

Name: Chiles rellenos
Total time: 70 min
Yield: 4
Cuisine: Mexikanisch
Ingredients: 6 piece Poblano peppers; 350 g Oaxaca cheese or mozzarella; 4 piece Eggs; 80 g Plain flour; 600 g Tomatoes; 1 piece Onion; 2 clove Garlic; 1 tsp Mexican oregano; 400 ml Oil for frying; to taste Salt

Rezeptvariante · Quelle: UniTools