1-2-3-4 Cake

Name: 1-2-3-4 Cake
Total time: 80 min
Yield: 8
Ingredients: 1 cup (240 g / 8.5 oz) butter; 1 cup (240 ml / 8.1 oz) milk; 1 teaspoon vanilla extract; 2 cups (450 g / 16 oz) white granulated sugar; 3 cups (400 g / 14 oz) all-purpose flour; 3 teaspoons baking powder; 3 pinches salt; 4 eggs

Rezeptvariante · Quelle: Wikibooks