Pozole rojo

Name: Pozole rojo
Total time: 210 min
Yield: 8
Cuisine: Mexikanisch
Ingredients: 1.2 kg Pork shoulder; 800 g Hominy; 6 piece Guajillo chillies; 3 piece Ancho chillies; 1 piece Onion; 6 clove Garlic; 1 tbsp Mexican oregano; 2 piece Bay leaves; to taste Radish, cabbage, lime, onion; to taste Tostadas; to taste Salt

Rezeptvariante · Quelle: UniTools