Bacalhau à brás

Name: Bacalhau à brás
Total time: 55 min
Yield: 4
Cuisine: Portugiesisch
Ingredients: 500 g Salt cod; 700 g Potatoes; 8 piece Eggs; 2 piece Onions; 3 clove Garlic; 80 ml Olive oil; 80 g Black olives; 6 sprig Parsley; 600 ml Oil for frying; to taste Salt and pepper

Rezeptvariante · Quelle: UniTools