Chocolate Chip Cookies (Gluten-Free)

Name: Chocolate Chip Cookies (Gluten-Free)
Total time: 35 min
Yield: 30
Ingredients: ½ cup (1 stick / 120 ml) butter; ½ cup (120 ml) white granulated sugar; ½ cup (120 ml) brown sugar; 2 ea. (100 g) eggs; ½ tsp vanilla extract; 1 ¼ cup (300 ml / 1 cup + 2 tablespoons) sweet rice flour; 1 tsp xanthan gum; ¾ tsp baking powder; ½ tsp baking soda; Chocolate chips (as many as you like)

Rezeptvariante · Quelle: Wikibooks