Sourdough Table Loaf

Name: Sourdough Table Loaf
Ingredients: 100 g fed [sourdough starter](/sourdough-starter) (levain); 330 g warm water; 137 g bread flour; 250 g all-purpose flour (avoid bleached and enriched); 87 g rye or whole wheat flour; 7 g sea salt

Rezeptvariante · Quelle: Public Domain Recipes