Coq au vin

Name: Coq au vin
Total time: 120 min
Yield: 4
Cuisine: Französisch
Ingredients: 1.5 kg Chicken, jointed; 750 ml Dry red wine; 150 g Smoked bacon; 300 g Button mushrooms; 250 g Small onions; 2 piece Carrot; 4 clove Garlic; 2 tbsp Plain flour; 300 ml Chicken stock; 3 sprig Thyme and bay; 40 g Butter; to taste Salt and pepper

Rezeptvariante · Quelle: UniTools