Pad thai

Name: Pad thai
Total time: 40 min
Yield: 2
Cuisine: Thailändisch
Ingredients: 200 g Rice noodles, 5 mm; 200 g Prawns; 100 g Firm tofu; 2 piece Eggs; 3 tbsp Tamarind paste; 3 tbsp Fish sauce; 3 tbsp Palm sugar; 3 clove Garlic; 2 piece Shallot; 150 g Bean sprouts; 50 g Garlic chives; 50 g Peanuts; to taste Lime; 3 tbsp Neutral oil

Rezeptvariante · Quelle: UniTools