Chicken Curry

Name: Chicken Curry
Yield: 8
Cuisine: Indisch, Pakistanisch
Ingredients: 4 lb chicken; 1 ½ teaspoon salt; ½ teaspoon red chile powder; 1 pinch turmeric; 100 ml coconut yogurt; 1 ½ teaspoon ground coriander; ½ teaspoon garlic paste; 1 ½ teaspoon ginger paste; 1 teaspoon chile powder; 1 teaspoon garam masala; 1 teaspoon paprika; 1 teaspoon cumin; 1 teaspoon cinnamon; 1 teaspoon fenugreek leaves; 1 teaspoon curry powder; Juice of ½ lemon; ½ teaspoon mint; 1 tablespoon coconut oil; 500 g tomatoes, diced; 150 ml coconut yogurt; 200 g potatoes; 2 teaspoons curry powder; 1 medium onion; 1 teaspoon ginger paste; ½ teaspoon garlic paste; 1 teaspoon mustard seeds; 1 teaspoon cumin seeds; 1 teaspoon fennel seeds; 2 teaspoons curry powder

Rezeptvariante · Quelle: Wikibooks