Zuppa Toscana

Name: Zuppa Toscana
Total time: 35 min
Yield: 12
Cuisine: Italienisch
Ingredients: 1 lb spicy Italian sausage, crumbled; ½ lb smoked bacon, chopped; 1 qt water; 2 cans (29 oz) chicken broth; 2 large russet potatoes, cubed; 2 garlic cloves, crushed; 1 medium onion, chopped; 2 cups chopped kale or Swiss chard; 1 cup heavy cream; Salt to taste; Pepper to taste

Rezeptvariante · Quelle: Wikibooks