Cookbook
Garlic Croutons I

Garlic Croutons I

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20 Min.Einfach4 Portionen

__NOTOC__ | Bread | French cuisine | Salads | Soups Garlic croutons can be purchased but are much better when made from old bread. They are a crucial ingredient of Caesar Salad.

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Zubereitung

  1. Pour the olive oil into a shallow bowl over the garlic and let it soak. Soaking it longer will yield more garlic flavor.
  2. Preheat the oven to 350 °F (~180 °C).
  3. Strain the olive oil into a frying pan and fry the bread cubes in it, tossing to coat with oil.
  4. Spread the bread cubes on a baking sheet and sprinkle with salt. Bake for 10 minutes or until crispy and dry.

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