Chocolate Chip Cookies I

Name: Chocolate Chip Cookies I
Total time: 64 min
Yield: 56
Ingredients: 2 sticks (½ lb / 225 g / 1 cup) butter, softened; ¾ cup (180 ml) granulated white sugar; ¾ cup (180 ml) packed brown sugar; ¼ teaspoon vanilla extract; 2 standard (100 g) eggs; 2 ¼ cups (600 ml / 290 g) all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon dry ground lemon or orange peel (optional); 2 cups (480 ml / 12 oz) semi-sweet chocolate morsels / chips; 5 oz (150 g) chopped nuts, such as groundnuts (optional)

Rezeptvariante · Quelle: Wikibooks