Torrijas

Zutaten

• to taste dried bread (or torrijas bread)
• 2 cup milk to soak the bread
• 2 eggs to coat the bread
• to taste cinnamon
• to taste grated lemon rind
• to taste sugar
• to taste olive oil

Zubereitung

1. Mull the milk with cinnamon and a bit of sugar (not too much, the milk is already sweet). Add the lemon rind if you want.
2. Cool down the milk.
3. While the milk is cooling, beat the eggs and heat up half a pan of olive oil.
4. Cut the dry bread in slices. Soak it in the milk.
5. Coat the bread soaking it in the beaten eggs.
6. Fry the soaked & coated bread with the heated oil.
7. Optionally sprinkle some sugar onto the Torrijas.
8. Enjoy when they are cooled down. Don't eat too much, it won't be easy resisting!