Banana Nut Muffins

Name: Banana Nut Muffins
Total time: 40 min
Yield: 20
Ingredients: 2 eggs; 1 tbsp honey, molasses, or sugar; 1 cup milk (or soy milk); ¼ cup vegetable oil; 2–3 bananas, mashed; ⅔ cups (160 ml) white flour; 1 ⅓ cups (320 g) whole wheat flour; ½ tsp salt; 2 tsp baking powder; ½ cups (120 ml) chopped nuts (such as walnuts); Sugar to taste, if necessary

Rezeptvariante · Quelle: Wikibooks