Quarkbällchen – Fried curd balls
“Quark” is a type of fresh dairy product. It's usually translated as curd cheese or cottage cheese.
Zutaten
- 420 milliliter quark (plain yoghurt can be used as a replacement)
- 2 eggs
- 6–7 tablespoon sugar
- 2 packet vanilla sugar
- 400 gram flour
- 2 packet baking powder
- 1 liter sunflower oil for frying
- to taste icing sugar
- to taste alcohol
Zubereitung
- Mix ingredients (quark, eggs, sugar, flour, baking powder) in one bowl.
- Pour the sunflower oil into a cooking pot and heat up the hotplate.
- Form balls from the dough and put them into the cooking pot.
- Once they are brown-ish, put them onto a plate.
- (Optional) add icing sugar.
- Enjoy!
Rezeptquelle
Public Domain Recipes · kirill-schmidt · Public Domain / Unlicense · Quelle öffnen
Bildnachweis
Bildquelle · Public Domain / Unlicense · Originalbild öffnen