Nigerian Okra and Stew soup

Name: Nigerian Okra and Stew soup
Yield: 4
Cuisine: Nigerianisch
Ingredients: Fresh okra (chopped or sliced); 1 cup water or stock; Salt to taste; 1 seasoning cube (optional); Crayfish (optional); 4–6 tomatoes; 2 red bell peppers; 2 scotch bonnet peppers; 1 large onion; 1 /2 cup palm oil or vegetable oil; Beef, fish, or chicken; 2–3 seasoning cubes; Salt to taste

Rezeptvariante · Quelle: Wikibooks