Hoisin Pork Belly

Name: Hoisin Pork Belly
Total time: 80 min
Yield: 2
Cuisine: Chinesisch
Ingredients: 400 gram high fat pork belly (no skin); to taste large thumb of ginger; 4 cloves garlic cloves; 1 scotch bonnet chili; 2 tablespoon ketchup; 2 tablespoon hoisin sauce; 2 tablespoon honey; 2 teaspoon sesame oil; 1 spring onion

Rezeptvariante · Quelle: Public Domain Recipes