Potato Gratin

Name: Potato Gratin
Total time: 120 min
Yield: 4
Ingredients: 5 medium sized waxy potatoes, peeled or unpeeled; 4 cloves garlic, chopped (smoked garlic is good for this dish if you can get it); ½ pint reduced fat crème fraîche, single cream, or a mixture of semi-skimmed milk and crème fraîche; 3 oz good quality Gruyère, Challerhocker, or Emmentaler cheese, freshly grated.; 1 lemon; Salt (such as sea salt) and pepper; Fried pancetta, bacon cubes, or other cooked pork (optional)

Rezeptvariante · Quelle: Wikibooks