Marinara Sauce

Name: Marinara Sauce
Total time: 45 min
Yield: 6
Cuisine: Italienisch
Ingredients: 6 tablespoons virgin olive oil; 225 grams (8 ounces) Spanish onion, diced; 4 cloves garlic, thinly sliced; 2 teaspoons fresh thyme leaves (or ½ teaspoon dried); 4 teaspoons fresh basil leaves (or 1 teaspoon dried); 85 grams (3 ounces) red bell pepper, diced; 1.3 kilograms (1 pound and 14 ounces) skinless plum tomatoes, crushed by hand; 1 tablespoon sugar; Salt to taste

Rezeptvariante · Quelle: Wikibooks