Tam mak hoong

Name: Tam mak hoong
Total time: 25 min
Yield: 4
Cuisine: Laotisch
Ingredients: 600 g Green papaya; 4 tbsp Padaek or fish sauce; 3 piece Limes; 4 clove Garlic; 6 piece Bird's eye chillies; 150 g Cherry tomatoes; 100 g Yard-long beans; 1 tbsp Palm sugar; 100 g Thai aubergines; to taste Salt

Rezeptvariante · Quelle: UniTools