Samsa

Name: Samsa
Total time: 125 min
Yield: 6
Cuisine: Usbekisch
Ingredients: 500 g Plain flour; 250 ml Warm water; 150 g Lamb tail fat; 500 g Lamb; 500 g Onions; 2 tsp Cumin seeds; 1 piece Egg for glazing; to taste Sesame seeds; to taste Salt and pepper

Rezeptvariante · Quelle: UniTools