Raita

Name: Raita
Yield: 5
Cuisine: Indisch
Ingredients: ⅛ cup grated cucumber (about 1 inch of cucumber); ½ cup plain yogurt; 2–3 mint leaves, chopped; 2 cilantro leaves, chopped; 1–2 tbsp finely chopped or minced onions (optional); Salt (coarse salt preferred); Chile powder; Ground cumin

Rezeptvariante · Quelle: Wikibooks