Shepherd's pie
90 Min. · 6 Portionen
Lamb in a thick gravy under mashed potato, baked to a browned crust. Recipe data: UniTools — theunitools.com (CC BY-SA 4.0). Photo: JIP (CC BY-SA 4.0).
Öffentliche Rezepte aus der Cookbook Community – mit Zutaten und Schritt-für-Schritt-Zubereitung. Seite 2.
90 Min. · 6 Portionen
Lamb in a thick gravy under mashed potato, baked to a browned crust. Recipe data: UniTools — theunitools.com (CC BY-SA 4.0). Photo: JIP (CC BY-SA 4.0).
2 Portionen
__NOTOC__ Beef Stir-Fry is a flavorful dish that combines thin slices of beef with vegetables and spicy aromatics, perfect for serving over rice or noodles.
50 Min. · 6 Portionen
USDA standardized CACFP recipe: Jerk Fish Wrap.
45 Min. · 6 Portionen
USDA standardized CACFP recipe: Local Harvest Bake.
6 Portionen
__NOTOC__ | Desserts
45 Min. · Einfach · 4 Portionen
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6 Portionen
USDA standardized CACFP recipe: Quiche with Self-Forming Crust.
25 Min. · Einfach · 2 Portionen
Cremige Pasta mit Pistazien, Zitrone und Parmesan – schnell gemacht und perfekt für den Feierabend.
Einfach · 1 Portionen
Shikanjvi is a type of traditional limeade or lemonade from the Punjab region of South Asia. While the base ingredients include lemon or lime juice, ginger juice, ice…
1 Portionen
| Desserts | Cuisine of the United Kingdom This recipe for the deep fried Mars bar illustrates a typical procedure. The ingredients in the dish's variations may vary…
25 Min. · Einfach · 2 Portionen
Cremige Tomatenpasta mit extra Basilikum und Parmesan.
25 Min. · Einfach · 20 Portionen
__NOTOC__ | Desserts A tasty oatmeal cookie, just like those you remember.
6 Portionen
__NOTOC__ New York City–style pizza originated in New York City in the early 1900s, and it may be the American-style pizza that most closely resembles that of Naple…
45 Min. · Einfach · 2 Portionen
__NOTOC__ Category:Recipes using beef Category:Recipes for salad
Einfach · 1 Portionen
__NOTOC__ | Cuisine of Italy | Pasta Recipes
Einfach · 1 Portionen
The jam sandwich is, as its name suggests, a sandwich filled with jam. It can be filled with any kind of jam.
20 Min. · 6 Portionen
Recipe from Healthy New Communities Cookbook.
30 Min. · 6 Portionen
USDA standardized CACFP recipe: Chicken Fajita.
15 Min. · Einfach · 3 Portionen
Recipe from Wikibooks.
15 Min. · 5 Portionen
| Desserts This recipe makes crispy gingerbread cookies that are used for gingerbread men. To keep the cookies crisp, store them in an air-tight container. They can b…
15 Min. · 6 Portionen
USDA standardized CACFP recipe: Pizza Green Beans.
20 Min. · Einfach · 2 Portionen
Schnelle Udon-Nudeln mit Pak Choi, Sesam, Sojasauce und einer leicht scharfen Sauce.
Einfach · 8 Portionen
__NOTOC__ | Rhubarb Recipes This rhubarb pie is fairly sweet, but also quite tangy. It is best served warm with a scoop of vanilla ice cream.
4 Portionen
A Mandarin orange glaze adds a charred crust to the duck seasoned with Asian spices like ginger and soy.
45 Min. · 10 Portionen
Recipe from Wikibooks.
A simple, tasty, and healthy carb based snack. A fast method to cut the the sweet pototoes is first into fourths, slice the fourths, chops the sliced layers while sta…
4 Portionen
| Vegan Cuisine | Soups
20 Min. · Einfach · 6 Portionen
Coconut pyramids are cakes simple enough for children to make, and gluten free.
10 Min. · Einfach · 1 Portionen
Cocktail sauce, sometimes also called seafood sauce, is typically a tomato-based sauce served with seafood.
40 Min. · 4 Portionen
__NOTOC__ This recipe adapts the traditional cabbage roll (Holubtsi) into a dish using ingredients that are produced in Canada, with chewy, nutty barley instead of…
15 Min.
Recipe imported from Public Domain Recipes.
45 Min. · 4 Portionen
Recipe from Healthy New Communities Cookbook.
30 Min. · 8 Portionen
__NOTOC__ | Meat recipes | Cuisine of the United Kingdom A pasty (Cornish: pasti, hoggan, incorrectly written as pastie) is a type of pie, originally from Cornwall, i…
50 Min. · 4 Portionen
Recipe imported from Public Domain Recipes.
10 Min. · Einfach · 6 Portionen
| Salads
30 Min. · Einfach · 4 Portionen
__NOTOC__ | Cuisine of Sylhet Sylheti tangy curry, locally known as tenga, is a delightful and tangy tomato-based curry that originates from the Sylhet region of Sou…
10 Min. · Einfach · 8 Portionen
Recipe from Wikibooks.
50 Min. · 6 Portionen
Recipe imported from Public Domain Recipes.
6 Portionen
USDA standardized CACFP recipe: Corn Pudding.
Einfach · 24 Portionen
__NOTOC__ | Cuisine of Nigeria Akara are a Nigerian snack of fried beans. In Ghana, it is also known as koose or black-eyed pea fritters. Akara can be considered one…
20 Min. · 6 Portionen
Recipe from Healthy New Communities Cookbook.
35 Min. · Einfach · 3 Portionen
Einfaches Alltagsessen mit saftigem Hähnchen, Gemüse und würzigem Reis aus einer Pfanne.
30 Min. · Einfach · 2 Portionen
__NOTOC__ Koko da kosai (Hausa for fermented corn porridge and bean fritters) is a beloved traditional breakfast widely eaten across Northern Nigeria and parts of…
50 Min. · 6 Portionen
USDA standardized CACFP recipe: Baked Sweet Potatoes and Apples.
12 Portionen
__NOTOC__ Okpa is a Nigerian dish made with ground bambara beans.
80 Min. · 10 Portionen
| Dessert This recipe produces a soft gingerbread cake, not gingerbread cookies. Gingerbread is a type of spice cake. Parkin, a variation traditionally eaten in Engla…
2 Portionen
Bryndzové halušky is a Slovak dumpling dish. The ingredient that makes this national dish of Slovakia a favorite is the sheep's milk cheese, which has a slightly sharp…
10 Min. · 4 Portionen
__NOTOC__ Stewing is a great way to take care of left over potatoes. Potato stew goes well with sausages, meatballs, or smoked, salted or gravad fish.
75 Min. · Einfach · 6 Portionen
__NOTOC__ | Cuisine of France A quiche is a baked, unsweetened custard pie, often made with savory fillings. Originally served in Germany, quiche was adopted by neigh…
60 Min. · Einfach · 8 Portionen
__NOTOC__ | Dessert | American cuisine | Holiday Pumpkin pie is a traditional American and Canadian holiday dessert. It consists of a pumpkin-based custard baked in…
4 Portionen
__NOtOC__ Bunny chow is a South African street food consisting of a hollowed-out loaf of bread filled with curry. Originating in Durban, it is commonly prepared wit…
30 Min. · 12 Portionen
| Breakfast Recipes A deliciously sweet muffin recipe that makes an excellent breakfast.
5 Min. · Einfach · 4 Portionen
__NOTOC__ S'mores are a traditional American campfire treat, prepared over an open fire or even in your own home.
30 Min. · Einfach · 4 Portionen
Semolina pudding is a simple but tasty dessert that can be prepared quickly with just a few ingredients.
30 Min. · 4 Portionen
This short bread recipe uses sesame paste called Tahini, a minimal amount of white sugar is necessary in order to get a crunchy/caramelized short-bread. For better re…
20 Min. · 6 Portionen
USDA standardized CACFP recipe: Orange Glazed Carrots.
64 Min. · 56 Portionen
__NOTOC__ | Cuisine of the United States | Dessert
Recipe imported from Public Domain Recipes.
45 Min. · 6 Portionen
USDA standardized CACFP recipe: Macaroni and Cheese.
80 Min. · Mittel · 8 Portionen
Das Wochenende beginnt mit warmen Zimtschnecken.
Einfach · 15 Portionen
| Dessert | Cake __NOTOC__ Cupcakes are small individual cakes baked in cases. This recipe is for very simple, plain cakes.
6 Portionen
USDA standardized CACFP recipe: Spanish Rice.
Einfach · 6 Portionen
__NOTOC__ | Recipes for dessert | Cuisine of Sylhet Sylheti rice pudding also known as kir shinni in the Sylhet region, is a delectable rice-based dessert that holds…
5 Min. · Einfach · 1 Portionen
__NOTOC__ Chickpea omelette is a simple and quick breakfast dish. It is suitable for vegan and vegetarian diets, and is a great source of protein.
35 Min. · Mittel · 3 Portionen
Cremiges Gemüse-Curry mit Kokosmilch, Limette und Reis.
8 Min. · Einfach · 10 Portionen
Taboon bread, also spelled tabun bread, is one of the various baked flatbreads found primarily in the areas surrounding the Palestinian village of Al-Jabal. It is trad…
20 Min. · Einfach · 4 Portionen
__NOTOC__ | Bread | French cuisine | Salads | Soups Garlic croutons can be purchased but are much better when made from old bread. They are a crucial ingredient of…
18 Min. · 1 Portionen
Recipe imported from Public Domain Recipes.
6 Portionen
USDA standardized CACFP recipe: Turkey and Dressing Supreme.
Anspruchsvoll · 2 Portionen
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5 Portionen
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6 Portionen
USDA standardized CACFP recipe: Vegetable Wrap.
6 Portionen
USDA standardized CACFP recipe: Bean Soup.
50 Min. · 6 Portionen
USDA standardized CACFP recipe: Beef Vegetable Soup.
Einfach · 12 Portionen
Recipe from Wikibooks.
125 Min. · 6 Portionen
Recipe from Healthy New Communities Cookbook.
60 Min. · Einfach · 8 Portionen
Ein unkompliziertes Bananenbrot mit Zimt und Walnüssen – innen weich, außen leicht karamellisiert.
This is a quick and easy recipe to prepare delicious chicken fillets that are juicy on the inside, and crisp on the outside. For this recipe I don't use any exact pro…
You'll need a good-sized lidded pot that can go in the oven for this. But if you don't have that then you can use a large roasting tray with sides and cover it with fo…
15 Min. · 3 Portionen
__NOTOC__ Faten wake is a traditional Hausa bean porridge from Northern Nigeria. This hearty and nutritious dish is made with soft-cooked beans, vegetables, and sp…
Einfach · 8 Portionen
| Cuisine of Iran Ghormeh sabzi is one of the most popular dishes in the Persian part of Iran. It is relatively easy to prepare and yields food for multiple days. Tha…
20 Portionen
__NOTOC__ | Cuisine of Venezuela Hallaca (pronounced ah-YA-kah) is the main Venezuelan Christmas dinner dish. It was created by the slaves during the colony times, wh…
35 Min. · Einfach · 8 Portionen
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30 Min. · Einfach · 1 Portionen
| Cuisines | East Asian cuisines | Cuisine of Taiwan Bubble tea is a tea beverage with black tapioca pearls mixed in.
60 Min. · Anspruchsvoll · 1 Portionen
Dürüm is a Middle Eastern fast food similar to a wrap. This breakfast variation combines spinach-mushroom omelet, hash browns, hummus and beef steak in lavash or yufka…
Einfach · 2 Portionen
Kanafeh, a delectable Middle Eastern pastry, is a must-try dessert. It consists of delicate angel hair-like strands of kadaif, paired with akawi cheese and samneh or c…
Einfach · 20 Portionen
Grape leaves (stuffed), (Arabic: ورق دوالي); (Hebrew: עלי גפן ממולאים), are an appetizer popular in Middle Eastern countries, including Turkey and Persia, where it is…
20 Min. · Einfach · 4 Portionen
Frischer Couscous-Salat mit Gurke, Tomaten, Kräutern und Zitronendressing.
20 Min. · 3 Portionen
| Cuisine of Malaysia Pattaya fried rice (Malay: nasi goreng pattaya), is a Malaysian dish made by wrapping chicken fried rice in an omelette pouch. It is similar to…
70 Min. · 6 Portionen
Recipe from Healthy New Communities Cookbook.
50 Min. · 6 Portionen
Recipe from Healthy New Communities Cookbook.
5 Min. · Einfach · 4 Portionen
__NOTOC__ | Vegan recipes | Sauce recipes Eärgon tomato juice is an easy-to-make, low-sodium tomato juice. An interesting variation adds bacon substitute to add a…
20 Min. · 4 Portionen
Chocolate Chip Cookies – Rezept auf Cookbook.
5 Min. · Einfach · 1 Portionen
| Dessert The Banana Split is a dessert of banana and ice cream, often with additional toppings.
Hummus – Rezept auf Cookbook.
Einfach · 12 Portionen
| Broccoli Salad This broccoli salad is often served at potlucks.
22 Min. · 4 Portionen
Easily made chocolate dessert with fluid chocolate content. The only requirement is a baking tin with cupcake pits.
90 Min. · 6 Portionen
__NOTOC__ | Cuisine of Italy Zucchini pie is a savory Italian supper pie. Fresh zucchini squash, mozzarella cheese, and herbs give this pie its distinctive taste.
45 Min. · 6 Portionen
| Desserts
Einfach · 12 Portionen
| Flatbread | Vegan Cuisine Hard tack is a cracker/biscuit flat-bread used during long sea voyages and military campaigns before the introduction of canning as a prim…